Italian Sausage Tortellini

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Time: 1 hour Yield: 6  Sausage is one of the more naturally flavourful meats, and that?s why I wanted to add this recipe, it?s filling and it satisfies every desire I require. Ingredients: 1 tablespoon avocado oil 2 onions, diced 18 oz. Italian sausage 4 cloves garlic, diced 1 teaspoon seasoning salt 1 teaspoon cayenne pepper 2 fresh vine tomatoes…

Strawberry Lemon Slushie

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Time: 5 minutes Yield: 4  This is a healthy but much more gratifying slushie than a slush puppie. The mint really does do something special to this slushie so don?t skip out on it. Ingredients: Small handful of mint leaves 3 tablespoons of brown sugar 4 cups strawberries 2 cups canned iced tea 1 full lemon, squeezed

Best Banana Milkshake

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Time: 5 minutes Yield: 1 No one knows the secret to making banana milkshakes, it?s not something that?s common knowledge surprisingly enough. Make it this way and you will never make it any other way again. Ingredients: 1/2 cup sliced frozen bananas (slice and freeze) 1 1/2 cup milk 1/2 cup vanilla ice cream Pinch of cinnamon

Cinnamon Roll Pancakes

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Time: 45 minutes Yield: 5  This is by far the best variation of pancakes you can make. I?m not going to say that it?s the most nutritious breakfast, but please do yourself a favour and have these once in a while, they are drool worthy. Ingredients: Cinnamon filling: 1/4 cup unsalted butter, melted  1/4 cup + 2 tablespoons packed light…

Strawberry Sorbet

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Time: 10 minutes Yield: 6  Homemade sorbet is one of those recipes you can have a lot of for two reasons. For one it?s delicious, and two because it?s healthy. Go ahead and indulge.

Maple Cranberry Oat Cups

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Time: 15 minutes Yield: 6  Ingredients: 2 cups rolled oats 3 cups water 3/4 teaspoon cinnamon Optional toppings: sliced banana, dried fruit, almond slices, chopped nuts, coconut

Mini Apple Pies

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Time: 40 minutes Yield: 8  An easy way to make homemade, bite sized apple pie! Ingredients: 1 Granny Smith apple, sliced (other apples will give different flavor) 1/4 cup brown sugar 1 tablespoon cinnamon 1/2 tablespoon nutmeg 1 tablespoon, melted butter 1 roll Pillsbury crescent rolls